LUNCH! It's almost that time!!!

aIck

Grandmaster
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german breakfast, lunch, dinner, and snack.
I came.
 

K A Z

Grandmaster


it's called a döner kebab. The turks brought kebab to germany in the 1970s nd then thought that it'd be cool if people could eat it on the move nd threw it into bread. Nowadays it's germany's #1 fastfood and on a steady rise worldwide - the best döner restaurants can be found in Berlin nd Stuttgart, Germany. The beer on the side is pretty self-explaning.

http://en.wikipedia.org/wiki/Doner_kebab#Germany

it's insane.
 

LSDjay

Grandmaster
ohh we can do better..
Kapsalon or the hairdresser
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Kapsalon is a Dutch food item consisting of fries , topped with donor or shawarma meat, grilled with a layer ofGouda cheese until melted and then subsequently covered with a layer of dressed salad greens. The dish is often served with garlic sauce and hot sauce(which is also called sambal. Kapsalon is quite high in calories, with each serving containing approximately 1800 .The term kapsalon literally means "hair dressing salon" in Dutch, alluding to one of the inventors of the dish.
The dish was conceived in 2003 by Nathaniël Gomes, a Cape verdian hairdresser in Rotterdam who in collaboration with the neighboring shawarma store "El Aviva" combined all his favorite ingredients into one dish. The dish has since spread around the Netherlands into Belgium and is commonly found in restaurants serving shawarmas.
 

K A Z

Grandmaster
ohh we can do better..
Kapsalon or the hairdresser
qnIgmnF.jpg


Kapsalon is a Dutch food item consisting of fries , topped with donor or shawarma meat, grilled with a layer ofGouda cheese until melted and then subsequently covered with a layer of dressed salad greens. The dish is often served with garlic sauce and hot sauce(which is also called sambal. Kapsalon is quite high in calories, with each serving containing approximately 1800 .The term kapsalon literally means "hair dressing salon" in Dutch, alluding to one of the inventors of the dish.
The dish was conceived in 2003 by Nathaniël Gomes, a Cape verdian hairdresser in Rotterdam who in collaboration with the neighboring shawarma store "El Aviva" combined all his favorite ingredients into one dish. The dish has since spread around the Netherlands into Belgium and is commonly found in restaurants serving shawarmas.


good locations to munch on these badboys ? preferably in amsterdam
 

LSDjay

Grandmaster
Secks.

He's doing the secks.

You can you it on the reeperbahn in Hamburg, been there once 16 or 17 years ago.
tbh., when i think of it not even sure if it still exists.

Now im older and more wiser ( i hope) and know 70% of the woman in those areas are beeing trafficked and beeing forced into there business.
Should be made illegal, but then those girls will vanish of the radar, its a sad thing imo.
 

Bromista

Grandmaster
Yeah there is apparently a lot of that which is pretty shitty. Girls are targeted for their ethnicity so the whore houses can have something of everything to offer...with an emphasis on Asians I think.

As with anything legitimate...there's always a dark side.
 

LSDjay

Grandmaster
Yeah there is apparently a lot of that which is pretty shitty. Girls are targeted for their ethnicity so the whore houses can have something of everything to offer...with an emphasis on Asians I think.

As with anything legitimate...there's always a dark side.
Not only,
Eastern european girls come here under false preferences same as asian, african and then passport beeing taken, beeing treathend abused and what not.
Even Dutch girls 16, 17 , 18 years old, beeing brainwashed by there so-called bf ( or loverboy ) and beeing forced to do it, the whole red light district thing is getting pritty dirty when u take a closer look.

Just get a girl drunk, if u want any :)
 

Mercedies

Grandmaster
What? No broccoli?!
Homemade Orange chicken needs broccoli...and red peppers...maybe a little cabbage...and definitely some homemade crab rangoon...
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